Sunday, September 18, 2005

Dinner at Home

We finally broke out the roadside jerk sauce that we acquired in a shady culinary deal involving three parties (a driver we had hired for the day, a cook who refused to talk to us, and us) while in Jamaica.


Jerk chicken and leftover green beans sauteed in garlic. The Jerk was a little spicy for my taste, but still good.

# posted by Giao and Alexis @ 9:42 PM
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