Sunday, September 18, 2005

Lunch at Tony's House, San Mateo, CA

At Tony's this week we decided to grill. Alexis prepared some korean-inspired short ribs, while Tony deep fried some wings.


Deep fried chicken wings with buffalo wing sauce


Short ribs marinated in soy sauce, garlic, ginger, rice vinegar, black pepper and Splenda. Then Barbequed.

# posted by Giao and Alexis @ 12:00 PM
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