Sunday, October 30, 2005

Dinner at Home



Sausage Casserole with Mixed Green Salad
Tony pawned off all of the leftover sausages from lunch on us, so I had to come up with a creative way to use them. I decided on sausage casserole, which is kind of the opposite of quiche. It contains lots of ingredients (chopped leftover sausage, artichoke hearts, canned diced tomatos, fresh parsley, parmasean and cheddar) with a few eggs thrown in to hold it all together. It ended up being quite tasty.

This page is powered by Blogger. Isn't yours?