Friday, December 02, 2005
Lunch at Enrico's, San Francisco, CA
After aimlessly walking around looking for a spot to eat lunch we decided on Enrico's. Although not far from the office, Alexis had never been there. She was pleasantly surprised.
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Fried Calamari $8
The batter was light and the calamari tender, which is about all you can ask for in this classic dish. The mayonaissy sauce was sub par, though.
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7 Hour Lamb Stew $11
This was really very good. The lamb was falling-apart tender, the stew was flavorful and it was a huge amount of food for the price.
Ratings:
Food: 1
Decor: 0
Service: 1
Website
Health Code Violations
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Fried Calamari $8
The batter was light and the calamari tender, which is about all you can ask for in this classic dish. The mayonaissy sauce was sub par, though.

7 Hour Lamb Stew $11
This was really very good. The lamb was falling-apart tender, the stew was flavorful and it was a huge amount of food for the price.
Ratings:
Food: 1
Decor: 0
Service: 1
Website
Health Code Violations
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