Saturday, January 14, 2006

Dinner at Home


Pad Thai
This was my first attempt at Pad Thai, a dish I have eaten more times than I can count but had never ventured to make. As with most items I've never tried to make before, I first read about 25 recipes from various sources and then made up my own amalgamation. In the end I used more fish sauce and less sweetener than most recipes called for, and I used tofu noodles instead of rice noodles. It ended up tasting like the real thing.

# posted by Giao and Alexis @ 8:17 PM
Comments: Post a Comment

<< Home
Features:   Alexis' Cookbook   Our Favorite Kitchen Tools   More Useful Kitchen Tools SeeUsEat 2006 Awards Roti Round-Up Burger Battle Fried Chicken Challenge Video: Chupaqueso Video: Zuchinni Lasagna
Recipes: Breafast Lunch Dinner Dessert Beef Chicken Pork Lamb Seafood
Food Rating: Food Rating 3 Food Rating 2 Food Rating 1 Food Rating 0
Service Rating: Service Rating 3 Service Rating 2 Service Rating 1 Service Rating 0
Decor Rating: Decor Rating 3 Decor Rating 2 Decor Rating 1 Decor Rating 0
Cuisine: Austrian Chinese Cuban Dim Sum Ethiopian French German Indian Japanese Mexican Middle Eastern Noveau American Nueva Latino Pub Food Regional American Singaporean Spanish Turkish Ukrainian Vietnamese

This page is powered by Blogger. Isn't yours?