Wednesday, March 15, 2006

Dinner at Home


Steak with Tarragon Garlic Butter and Grilled Asparagus

Tarragon Garlic Butter:
-3/4 stick butter, room temperature
-a handful of fresh tarragon, chopped finely
-1 squeeze of fresh lemon juice
-2 cloves garlic, minced
-salt and pepper to taste

Smash the above together until fully incorporated.

# posted by Giao and Alexis @ 8:44 PM
Comments: Post a Comment

<< Home
Features:   Alexis' Cookbook   Our Favorite Kitchen Tools   More Useful Kitchen Tools SeeUsEat 2006 Awards Roti Round-Up Burger Battle Fried Chicken Challenge Video: Chupaqueso Video: Zuchinni Lasagna
Recipes: Breafast Lunch Dinner Dessert Beef Chicken Pork Lamb Seafood
Food Rating: Food Rating 3 Food Rating 2 Food Rating 1 Food Rating 0
Service Rating: Service Rating 3 Service Rating 2 Service Rating 1 Service Rating 0
Decor Rating: Decor Rating 3 Decor Rating 2 Decor Rating 1 Decor Rating 0
Cuisine: Austrian Chinese Cuban Dim Sum Ethiopian French German Indian Japanese Mexican Middle Eastern Noveau American Nueva Latino Pub Food Regional American Singaporean Spanish Turkish Ukrainian Vietnamese

This page is powered by Blogger. Isn't yours?