Wednesday, April 26, 2006

Dinner at Home


Baked Salmon with Avocado, Tomato and Basil Salad
This samlon was baked for 12ish minutes on 375 (until medium rare). It was sprinkled with capers, salt, pepper and lemon juice. The salad is simply, an avocado, a large, ripe tomato and a handful of roughly chopped basil sprinkled with balsamic, salt and pepper.

# posted by Giao and Alexis @ 8:09 PM
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