Saturday, May 27, 2006
Breakfast at Home
Alexis has a cold, so a nice brothy soup was in order.
Spinach, Egg, Parmasean Broth
This is tasty and super quick--great for sick people.
-3 cans chicken broth
-3 eggs
-1/4 cup grated parmasean
-2 large handfuls spinach
Bring broth to a boil in a saucepan. Lightly beat parmasean into the eggs and pour into the broth, stirring constantly. Take the broth off of the heat and add the spinach. Stir for another minute or so and serve.
Spinach, Egg, Parmasean Broth
This is tasty and super quick--great for sick people.
-3 cans chicken broth
-3 eggs
-1/4 cup grated parmasean
-2 large handfuls spinach
Bring broth to a boil in a saucepan. Lightly beat parmasean into the eggs and pour into the broth, stirring constantly. Take the broth off of the heat and add the spinach. Stir for another minute or so and serve.
# posted by Giao and Alexis @ 9:36 AM 
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