Monday, July 31, 2006
Dinner at Home
Steamed Artichokes with Garlic Butter
Chicken with Spicy Miso Noodles
This was a light but flavorful meal.
-8 chicken breasts, but in bite size pieces
-2 scallions, thinly sliced
-1 package kelp noodles
-1 can chicken broth
-1 cup water
-1 tb miso
-1 tb rooster sauce
-1/2 onion, thinly sliced
-5 cloves garlic, thinly sliced
Sautee the onions and garlic in a bit of olive oil for a few minutes. Add the chicken and brown. Add all the remaining ingredients expect the scallions and simmer until almost all of the liquid has evaporated. Take off the heat and stir in the scallions. Serve.
Serves 3.
-2 scallions, thinly sliced
-1 package kelp noodles
-1 can chicken broth
-1 cup water
-1 tb miso
-1 tb rooster sauce
-1/2 onion, thinly sliced
-5 cloves garlic, thinly sliced
Sautee the onions and garlic in a bit of olive oil for a few minutes. Add the chicken and brown. Add all the remaining ingredients expect the scallions and simmer until almost all of the liquid has evaporated. Take off the heat and stir in the scallions. Serve.
Serves 3.
# posted by Giao and Alexis @ 7:58 PM 
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