Thursday, August 17, 2006

Dinner at Home

We are preparing for our trip to Peru, so a super quick dinner was in order...


Sausage, Spinach and Tomatos
I used chicken sausages from Costco, and spinach and tomatos (because they were the only perishables left in the house) to make a quick sautee. The salt from the sausage serves to salt the vegetables.


Leftover Cream of Fennel Soup

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