Tuesday, August 22, 2006

Dinner at Pachacutec Grill and Bar, Cusco, Peru

Tableside cultural shows seem to be quite popular in the tourist sections of Cusco. Pachacutec turned out to be more about the show than the food, which was a bit dissapointing. The entire dinner, plus wine, was about $40.


Ceviche
Good, but no better than the $1 street stand version.


Cream of Onion Soup
This was more of a pureed, flavorless French onion soup. Between the two of us we only managed to get about half of it down.


Alpaca in Traditional "Green" Sauce
We had heard that Alpaca was tough, but this was really, really tough. Our jaw muscles started to ache from so much chewing. We didn't finish this dish either.


Bacon Stuffed Trout
We ordered this fish because of the bacon. Sadly, there was no bacon to be found. But we finished the fish and we ate the melted cheese off the top of the potatos.

Ratings:
Food: 0
Decor: 0
Service: 0

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# posted by Giao and Alexis @ 7:59 PM
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