Monday, September 25, 2006

Dinner at Home


Stuffed Zuchinni
This was more bland than it sould have been. Maybe it just needed more salt.

-3 zuchinnis, halved and scooped
-1 lb ground turkey
-1 onion, minced
-8 cloves garlic, minced
-2 hot peppers, minced
-1 ts cumin
-1 ts cayenne
-1 ts paprika
-salt to taste
-1 cup grated cheese

Sautee the onions, garlic and peppers in a bit of olive oil. Add the turkey and brown. Fill the zuchinnis with the meat mixture and bake on 350 (covered in foil) for 20 minutes. Remove foil, sprinkle with cheese and bake for 5 more minutes.

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