Tuesday, November 21, 2006

Dinner at Home


Stir-fried Spicy Chicken with Vinagered Cucumbers
A quick weeknight meal.

Vinagered Cucumbers
-2 tb rice vinager
-1/2 packet Splenda
-3 baby cucumbers, peeled and sliced
-1 tb black sesame seeds

Mix all ingredients.

Stir-fried Spicy Chicken
-4 chicken thighs, cut in bite size pieces
-5 scallions, chopped
-5 cloves garlic, minced
-1 tb chili garlic sauce
-2 tb soy sauce
-1 ts vinager
-1 ts sesame oil
-1 tb hoisin sauce

Mix all of the liquids and marinate the chicken in the mixutre. Sautee the scallions and garlic in a bit of olive oil until garlic begins to crisp. Add the chicken/marinade and sautee until chicken is cooked through.

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# posted by Giao and Alexis @ 8:35 PM
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