Friday, December 08, 2006
Late Night Snack at Home
Homemade Noodle Soup with Egg and Parmasean
Giao was sick and wanted some noodles. Since we generally eat low-carb we don't have noodles on hand so Alexis made some from scratch.
Noodles
-1 egg
-1 cup flour
-1/4 ts salt
Mix all ingredients together. Roll very thin. Cut into thin strips. Dry for 30 minutes.
Soup
-4 can chicken stock
-1 recipe noodles (see above)
-2 eggs, lightly beaten
-1/3 cup parmasean
Bring stock to a boil. Add noodles. Boil for 10 minutes. Add eggs and parmasean, stir and cook for 1 minute. Serve
-1 egg
-1 cup flour
-1/4 ts salt
Mix all ingredients together. Roll very thin. Cut into thin strips. Dry for 30 minutes.
Soup
-4 can chicken stock
-1 recipe noodles (see above)
-2 eggs, lightly beaten
-1/3 cup parmasean
Bring stock to a boil. Add noodles. Boil for 10 minutes. Add eggs and parmasean, stir and cook for 1 minute. Serve
Labels: dinner recipes, eggs, soup
# posted by Giao and Alexis @ 11:28 PM 
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