Saturday, January 06, 2007

Dinner at Home


Chili con Carne
Giao made his fantastic chili for the playoff party we are having tomorrow, and we decided to have some for dinner since it looked so good.


Roasted Asparagus with Truffle Oil and Parmasean Cheese
These asparagus were roasted on 350 until tender, then drizzled with truffle oil and sprinkled with parmasean.

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# posted by Giao and Alexis @ 8:29 PM
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