Tuesday, April 24, 2007
Cocktail Snacks at Slide, San Francisco, CA
We went to an AdTech party at Slide. Lots of shmoozing, which is no fun, but free food and drinks. The food was catered by Ruby Skye, which is directly above Slide and apparently has an industrial kitchen, something we never knew. The coolest thing about Slide is that the entrance has a slide you can go down. However, Alexis was not allowed to go down it because she was wearing a skirt, which made her very mad.
Mushrooms Sauteed in Port on a Crostini
Not bad, especially when hot.
BBQ Chicken Skewers
Gross. The sauce to chicken ratio was WAY off. The BBQ sauce was two sweet and there was just to much of it.
Mac n' Cheese
Not very flavorful and not a very good finger food.
Smoked Salmon and Cream Cheese on a Pumpernickle Toast
These were actually pretty tasty. The toast was super-crunchy and added nice flavor.
Steak Skewer
Tough.
Blue Cheese in Endive
Not very interesting, but a good finger food.
Smoked Bacon Quiche
Pretty good, actually. Served hot and very bacony.
Crab Cake
Not a bad crab to filler ratio. Crispy on the outside and warm and soft in the middle.
Mushrooms Sauteed in Port on a Crostini
Not bad, especially when hot.
BBQ Chicken Skewers
Gross. The sauce to chicken ratio was WAY off. The BBQ sauce was two sweet and there was just to much of it.
Mac n' Cheese
Not very flavorful and not a very good finger food.
Smoked Salmon and Cream Cheese on a Pumpernickle Toast
These were actually pretty tasty. The toast was super-crunchy and added nice flavor.
Steak Skewer
Tough.
Blue Cheese in Endive
Not very interesting, but a good finger food.
Smoked Bacon Quiche
Pretty good, actually. Served hot and very bacony.
Crab Cake
Not a bad crab to filler ratio. Crispy on the outside and warm and soft in the middle.
Labels: Decor: 1, Food: 1, restaurant, review, Service: 1
# posted by Giao and Alexis @ 7:04 PM 
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