Wednesday, April 25, 2007

Dinner at Bong Su, San Francisco, CA

Alexis had dinner with a friend at Bong Su, our neighborhood, upscale Vietnamese place. Again, it did not disappoint.


Duck Wraps $10
These are really good. Duck, mint, lettuce and a sweet-spicy dipping sauce.


Tofu with Crispy Basil $9
A hearty dish. Fried basil leaves are delicious.


Jungle Beef Salad $12
Tender beef, jicama, cabbage, apple and carrot all seasoned with fish sauce. Very tasty.

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