Monday, April 02, 2007

Dinner at Home


Chili-Black Bean Pork with Edamame
A spicy, tasty weeknight dinner made with only 3 ingredients.

-1 1/2 lb pork loin, cut into strips
-2 tbs chili-black bean sauce
-2 cups pre-cooked edamame

Sautee the pork strips until almost cooked through. Add the chili-black bean sauce and stir to coat. Cover until cooked through. Add the edamame and stir it all together. Sautee for about another minute. Remove from heat and serve.



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# posted by Giao and Alexis @ 8:18 PM
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