Sunday, July 29, 2007

Brunch at Home


Spinach, Bacon, Onion and Red Pepper Scramble
Sautee the onions, peppers, and bacon (cut into lardons) together until until crispy. Drain the fat and add the spinach. When spinach is soft, add the eggs and cheese. Scramble until desired doneness is acheived.

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# posted by Giao and Alexis @ 11:45 AM
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