Sunday, September 23, 2007

Canned Crab: Yay or Nay?


Crab Salad with Heirloom Tomatoes on Low Carb Crackers
We decided to buy a tub of canned lump crab meat from Costco, Chicken of the Sea brand. We could see through the tub and the lumps looked pretty tasty so we decided to give it a shot. Our previous experiences with canned crab had not been so great, so we were pleasantly surprised when we tasted our creation and it was fresh tasting and delicious. And, I didn't have to crack any crab legs.

Crab Salad:
-1 lb lump crab meat
-1/3 cup mayo
-1 juice of 1 lemon
-2 hot peppers, seeded and minced
-salt and pepper to taste

Mix all ingredients thoroughly and serve with crackers, or in lettuce cups, etc.

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# posted by Giao and Alexis @ 9:03 AM
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