Saturday, November 10, 2007

Tatsoi, Onion and Pepper Scramble with Avocado and Bacon

We had some tatsoi, a veggie we'd never seen before, in our vegetable box this week. It's sort of like a cross between baby bok choy and spinach and was quite good in eggs. We also sauteed some onions and peppers for the scramble and topped off the eggs with some fresh avocado and hot sauce.

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