Thursday, July 24, 2008
Zucchini Bread
Paula Deen's Zucchini Bread
I used Paula Deen's recipe for zucchini bread and it turned out delicious. The only difference I made was to include a bit more shredded zucchini and also to bake it in a bundt pan rather than 2 loaf pans. It cooked in the same amount of time as the recipe called for.
Labels: bread, dessert recipes, homemade
Features:
Alexis' Cookbook
Our Favorite Kitchen Tools
More Useful Kitchen Tools
SeeUsEat 2006 Awards
Roti Round-Up
Burger Battle
Fried Chicken Challenge
Video: Chupaqueso
Video: Zuchinni Lasagna