Saturday, January 03, 2009

Simple and Delicious at Range, San Francisco, CA

Although we hadn't been here in a while, we were happy to find that Range is still holding on in the crappy economy and serving up delicious food in a relaxed atmosphere. Also, although the waitress accidentally placed the wrong order for Giao (and he ate 1/2 of it before realizing), she graciously took it off the bill AND brought us a free dessert. This was a fabulous way to fix a service mistake.

Raw Yellowtail $12.50
The yellowtail was seasoned with pickled beets, Meyer lemon and tarragon and it was a nice, fresh way to start a meal

Duck with Spaetzle $25
Tender, juicy dusk and slightly crispy, yet yielding, spaetzle made this dish incredibly satisfying.

Fish with Beans, Baby Turnips and Baby Carrots $18, but gratuit
This was the dish that Giao didn't order, but he ate it and liked it anyway.

Butterscotch Pudding ($8, but gratuit)
Not a dessert I would have ordered, but it was quite delicious and opened my eyes to how great a well executed pudding can be.

Food: 2
Decor: 2
Service: 2

842 Valencia Street
San Francisco, CA 94110

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