See Us Eat: Dinner at Home

Sunday, January 14, 2007

Dinner at Home

Dungenesse Crab
Steamed and served with melted garlic butter.

Whole Trout with Almond Crust and Bacon, Garlic, Parsley Sauce
Tender flesh and tasty sauce. Bacon makes everything better.

-1 whole trout, gutted and cleaned
-1/4 cup almond meal
-1 egg, beaten
-4 strips bacon, cut into lardons
-1 handful fresh parsley, chopped
-leftover garlic butter from crab dipping

Coat the fish in egg and then almond meal and pan fry over medium heat for a few minutes on each side. Fry bacon, drain fat and add garlic butter and parsley. Pour sauce over fish.

Roasted Brocolli with Cheese
Roast brocolli on 400, covered with foil, for 20 minutes. Uncover, add cheese and roast for another 5 minutes.

Labels: brocolli, dinner recipes, fish, homemade

# posted by Giao and Alexis @ 6:54 PM

Comments: Post a Comment

<< Home

Features: Alexis' Cookbook Our Favorite Kitchen Tools More Useful Kitchen Tools SeeUsEat 2006 Awards Roti Round-Up Burger Battle Fried Chicken Challenge Video: Chupaqueso Video: Zuchinni Lasagna

Recipes: Breafast Lunch Dinner Dessert Beef Chicken Pork Lamb Seafood

Food Rating: Food Rating 3 Food Rating 2 Food Rating 1 Food Rating 0

Service Rating: Service Rating 3 Service Rating 2 Service Rating 1 Service Rating 0

Decor Rating: Decor Rating 3 Decor Rating 2 Decor Rating 1 Decor Rating 0

web statistics