Tuesday, September 04, 2007
Lunch at Work
Leftover Kielbasa with Mustary Onions and Roasted Zuchinni and Eggplant
The keilbasa fared well in the re-heating, but the veggies were a bit mushy.
Leftover Tomato, Cucumber and Fennel Salad
These veggies all hold up well to a day or so of refrigeration with little softening.
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