Saturday, January 19, 2008
Saturday Brunch at Home
We hadn't done Christmas with Alexis's sister and brother in law, so we decided to do a leisurely Saturday brunch at our house.
Tomato, Basil and Cheese Scramble with Bacon
Fresh Fruit Salad with Apples, Pears, Raspberries, Blueberries and Blackberries
Dressed simply with lemon juice.
Crepes
This delicious recipe is a perfect backdrop to fruit, or just plain lemon and sugar.
Tomato, Basil and Cheese Scramble with Bacon
Fresh Fruit Salad with Apples, Pears, Raspberries, Blueberries and Blackberries
Dressed simply with lemon juice.
Crepes
This delicious recipe is a perfect backdrop to fruit, or just plain lemon and sugar.
-1 cup flour
-1 egg, beaten
-1 tb melted butter
-1 pinch salt
-1 and 1/2 to 2 cups milk
Whisk everything together and then ladle into a a hot, greased pan. Flip when edges begin to brown. Cook for about 15 seconds and flip onto a plate. The stack of crepes can be kept on a plate in a 200 oven, covered, until ready to serve.
-1 egg, beaten
-1 tb melted butter
-1 pinch salt
-1 and 1/2 to 2 cups milk
Whisk everything together and then ladle into a a hot, greased pan. Flip when edges begin to brown. Cook for about 15 seconds and flip onto a plate. The stack of crepes can be kept on a plate in a 200 oven, covered, until ready to serve.
Labels: breakfast recipe, brunch recipe, home
# posted by Alexis @ 11:02 AM 
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