Friday, February 01, 2008

Dinner at Nihon Whiskey Lounge, San Francisco, CA

We went to Nihon expecting a long wait (on a Friday night) and were pleasantly surprised to be seated in about 15 minutes. The service was friendly, if a bit slow.

Edamame $3

Wakame Salad $7
Alexis thought this was just going to be seaweed and instead she got seaweed with greens, which was good, but not what she had wanted.

Stuffed Shitake $9
Not particularly memorable.

Coke Kobe $14
High and low brow meet in this strangely good dish.

Mussels $13
Tasty and plump.

Seared Ahi $12
We didn't order this, but it arrived, and we ate it, and it was good. The plating was very pretty as well.

Potato and Taro "Fries" $7
These were not as crunchy as we would have liked the sauce and salts were nice.

Roll with Lots of Stuff $14
Tasty and fresh but very expensive.

Food: 1
Decor: 2
Service: 1

Nihon Whiskey Bar and Lounge
1779 Folsom St
San Francisco, CA 94103

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