Sunday, April 20, 2008
Stuffed Purple Cabbage Rolls
This recipe was different from the last time I made cabbage rolls in only a few ways. This time I 1) added 1/2 cup cooked quinoa to the filling; 2) added 1 bunch of chopped, sauteed turnip greens to the filling and 3) used beautiful purple cabbage.
Labels: beef, cabbage, dinner recipes, homemade, quinoa, turnip greens
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