Monday, July 30, 2007

Lunch at Work


Balsamic Chicken Salad with Spinach
A healthier chicken salad than our standard mayonnaise-based versions.

-1 rotisserie chicken, shredded
-2 small cucumbers, peeled and diced
-1 bell pepper, diced
-2 tb whole grain mustard
-4 tb balsamic vinegar
-2 tb olive oil

Mix the mustard, balsamic and olive oil into a vinegarette. Pour over the other ingredients. stir to combine and serve over baby spinach.

We also had some leftover Brocolli Cheese Soup.

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# posted by Giao and Alexis @ 12:39 PM
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